Menu Ideas
Seafood Specials
16 Saves
Perfect for the Lent season or anytime you’re looking for an alternative to meat - this menu features three quick and delicious entrées from the sea and one hearty vegetable soup.

Fish Tacos with Creamy Avocado Salsa
- 15 mins. to Prepare
- 10 mins. Cooking Time
- Servings: 8 to 10 servings

Shrimp Fettuccine
- 5 mins. to Prepare
- 20 mins. Cooking Time
- Servings: 6 servings, 1 cup each

Conch Soup
- 15 mins. to Prepare
- 20 mins. Cooking Time
- Servings: 10 servings (about 1 cup each)

Fish Baked In Creamy Milk Sauce with Onions & Herbs
- 10 mins. to Prepare
- 30 mins. Cooking Time
- Servings: 4 servings