Key Ingredients
Ingredients
- ●4 ounces 1/3 less fat cream cheese (Neufchâtel), at room temperature
- ●5 tablespoons NESTLÉ ABUELITA Chocolate Syrup
- ●8 slices whole wheat bread, divided
- ●1 medium banana, sliced
Make It
Step 1
Mix cream cheese and Abuelita syrup in small bowl until creamy. Cut bread slices into desired shapes using a large cookie cutter.
Step 2
Spread cream cheese mixture evenly over 4 slices of bread; top evenly with banana slices. Top with remaining 4 bread slices.