Name: Abuelita Bananas Foster
Prep time: 5 s
Cook time: 8 s
Total time: 13 s
Yield: 4
Cuisine: americano
Ingredients: 3 largefirm bananas; 2 tablespoons butter; 3/4 cup NESTLÉ ABUELITA Chocolate Syrup; 2 tablespoons dark rum (optional); Vanilla ice cream

Ingredients

●

3 large, firm bananas
●

2 tablespoons butter
●

3/4 cup NESTLÉ ABUELITA Chocolate Syrup
●

2 tablespoons dark rum (optional)
●

Vanilla ice cream

Key Ingredients

A yellow squeeze bottle with a red "SYRUP" label above ice cream topped with chocolate and a glass of chocolate milk.

Abuelita

Syrup with Chocolate and Cinnamon Flavor

(16 oz.)

Make It

Instrucciones en Español

Step 1

Peel bananas and cut in half crosswise, then in half lengthwise.

Step 2

Heat butter in large skillet. Add bananas; cook over medium heat for 2 minutes. Add Abuelita syrup and rum. Cook for 5 minutes or until sauce is thickened.

Step 3

Serve bananas and sauce with ice cream.

Ingredients

3 large, firm bananas
2 tablespoons butter
3/4 cup NESTLÉ ABUELITA Chocolate Syrup
2 tablespoons dark rum (optional)
Vanilla ice cream

Abuelita Bananas Foster

Ingredients

Key Ingredients

Make It

Step 1

Step 2

Step 3

Ingredients

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