Abuelita Floating Islands
Abuelita Floating Islands
Recipe
Nestlé® Abuelita™

Abuelita Floating Islands

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This Abuelita Floating Islands dessert is elegant and chocolately! This one will be a hit for that special occasion.

15 mins. to Prepare

15 mins. Cooking Time

0 mins. Standing Time

30 mins. Total

Servings: 8

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Ingredients

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Directions

PLACE Abuelita, evaporated milk and sweetened condensed milk in medium saucepan; heat to a boil, stirring frequently.

PLACE egg yolks in medium bowl. While stirring, slowly add about 1 cup of the chocolate mixture to the yolks. Pour egg yolk mixture into chocolate mixture. Cook over low heat, stirring constantly, until mixture thickens. Pour sauce into large glass bowl; keep warm.

PLACE egg whites in large mixer bowl. Beat until soft peaks form. Slowly add powdered sugar and cream of tartar; beat until stiff peaks form.

DROP egg white mixture by rounded tablespoon over sauce or pipe using a pastry bag with a jagged tip. Serve sauce and islands in small bowls. Sprinkle with grated chocolate.

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