Name: Abuelita Frosting
Prep time: 10 s
Total time: 10 s
Yield: 20
Ingredients: 4 envelopes NESTLÉ ABUELITA Instant Chocolate Drink Mix; 1/3 cup hot water; 1/3 cup butter or margarinesoftened; 1 teaspoon vanilla extract; 3 1/2 to 4 cups powdered sugardivided

Ingredients

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4 envelopes NESTLÉ ABUELITA Instant Chocolate Drink Mix
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1/3 cup hot water
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1/3 cup butter or margarine, softened
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1 teaspoon vanilla extract
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3 1/2 to 4 cups powdered sugar, divided

Key Ingredients

A yellow box with a red label below a yellow mug of Mexican hot chocolate behind cinnamon sticks.

Abuelita

Instant Mexican-Style Hot Chocolate Mix

(8 Envelopes)

Make It

Instrucciones en Español

Step 1

Combine Abuelita and water in large mixer bowl. Beat in butter and vanilla extract. Gradually beat in 3 cups powdered sugar until smooth and creamy. Gradually add in additional powdered sugar until mixture is thickened. Add more hot water if frosting is too thick. Makes enough frosting to cover two 9-inch layers or one 13 x 9-inch cake.

Ingredients

4 envelopes NESTLÉ ABUELITA Instant Chocolate Drink Mix
1/3 cup hot water
1/3 cup butter or margarine, softened
1 teaspoon vanilla extract
3 1/2 to 4 cups powdered sugar, divided

Abuelita Frosting

Ingredients

Key Ingredients

Make It

Step 1

Ingredients

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