Desserts & Breads

Abuelita Gelatin Delight

Name: Abuelita Gelatin Delight
Prep time: 10 s
Cook time: 5 s
Total time: 135 s
Yield: 8
Ingredients: 2 1/2 cups hot waterdivided; 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk; 3 tablets (90 grams each) NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drink; 1/2 cup granulated sugar; 1/4 cup (1.25 ounces total) unflavored gelatin

EL MEJOR NIDO

Level

Easy

Prep

10 min

Cook

5 min

Servings

8 servings

Abuelita Gelatin Delight is a simple to make dessert. Perfect for entertaining or family dinners.

Key Ingredients

A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

Carnation®

NESTLÉ® CARNATION® Evaporated Milk

12 oz

Abuelita

Tablets & Bars

Mexican Hot Chocolate - 6 Tablets

6 Tabs

Ingredients

●
2 1/2 cups hot water, divided
●

1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk
●

3 tablets (90 grams each) NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drink
●
1/2 cup granulated sugar
●
1/4 cup (1.25 ounces total) unflavored gelatin

Make It

Step 1

Place 2 cups water, evaporated milk, Abuelita chocolate and sugar in medium saucepan. Cook over medium heat, stirring constantly, until mixture comes to a boil. Remove from heat.

Step 2

Combine remaining 1/2 cup water and gelatin in small bowl. Add to chocolate mixture; stir until gelatin is dissolved. Pour into mold. Refrigerate for 2 hours or until set. To serve, invert onto serving dish.