Desserts & Breads
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Desserts & Breads
Abuelita Gelatin Delight
Abuelita Gelatin Delight
Level
Easy
Prep
10 min
Cook
5 min
Servings
8 servings
- Abuelita Gelatin Delight is a simple to make dessert. Perfect for entertaining or family dinners.
Key Ingredients
Ingredients
- ●2 1/2 cups hot water, divided
- ●1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk
- ●3 tablets (90 grams each) NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drink
- ●1/2 cup granulated sugar
- ●1/4 cup (1.25 ounces total) unflavored gelatin
Make It
Step 1
Place 2 cups water, evaporated milk, Abuelita chocolate and sugar in medium saucepan. Cook over medium heat, stirring constantly, until mixture comes to a boil. Remove from heat.
Step 2
Combine remaining 1/2 cup water and gelatin in small bowl. Add to chocolate mixture; stir until gelatin is dissolved. Pour into mold. Refrigerate for 2 hours or until set. To serve, invert onto serving dish.
