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Recipe

Anise Fruit Salad with La Lechera Drizzle

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This Anise Fruit Salad with La Lechera Drizzle is a simple indulgence created with a combination of sliced kiwifruit, oranges and strawberries in a cool orange juice mixture. The sweetened condensed milk drizzle creates a taste sensation.

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 6
This Recipe is: Low Sodium Low Fat

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

PLACE kiwifruit, oranges and strawberries in large bowl; set aside. Mix orange juice, sugar and anise pods in small saucepan. Bring to a boil; reduce heat to low. Cook, stirring occasionally, for 5 minutes. Remove anise pods; reserve for garnish. Cool orange juice mixture; pour over fruit salad. Refrigerate for 4 hours.

DIVIDE fruit and juice evenly between dessert cups; drizzle with sweetened condensed milk and garnish with anise pods, if desired. Serve immediately.

Adult Variation: Add 1/2 cup tequila to orange juice, sugar and anise mixture after removing it from the heat.

Nutrition Facts

Amount Per Serving
Servings: 6
Calories 220
Calories from Fat 25
%Daily Value*
Total Fat 3g 4%
Saturated Fat 1.5g 8%
Cholesterol 5mg 2%
Sodium 35mg 2%
Total Carbohydrate 47g 16%
Dietary Fiber 4g 18%
Sugars 40g
Protein 4g
Vitamin A 8%
Vitamin C 230%
Calcium 15%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet.
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