Recipe

Apricot Yogurt Tartlets

0 Recipe Reviews | Rate this Recipe | 12 Saves

These attractive Apricot Yogurt Tartlets are a great way to serve a delicious dessert.

Instructions
Reviews

15 mins. to Prepare

0 mins. Cooking Time

120 mins. Standing Time refrigerating

135 mins. Total

Servings: 12

Save

Ingredients

Directions

View: Step-by-Step All Steps

SPRINKLE gelatin over water in small, microwave-safe bowl. Microwave for 30 seconds or until dissolved. Place yogurt, sweetened condensed milk, 1/3 cup jam, gelatin mixture and lemon juice into blender; cover. Blend until smooth. Pour into crusts. Refrigerate for at least 2 hours. Spoon remaining jam over tarts. Garnish with grapes and mint.