Atole - Mexican Milk Beverage
Recipe

Atole - Mexican Milk Beverage

0 0 Recipe Reviews | Rate this Recipe | 465 Saves

Atole is the historic name in Mexico for this delicious and popular beverage. Made with
masa harina, evaporated milk and sweetened with sugar, this rich and satisfying drink is flavored with vanilla and cinnamon.

5 mins. to Prepare

12 mins. Cooking Time

0 mins. Standing Time marinating

17 mins. Total

Servings: 10

Difficulty: Easy

Ingredients

Check all

Directions

PLACE 3 cups water and masa harina in blender; cover. Blend until smooth. Pour through fine mesh sieve into medium, heavy-duty saucepan. Discard solids. Bring to a boil. Reduce heat to low; cook, stirring frequently with wire whisk, for 6 to 8 minutes or until mixture is thickened.

STIR in evaporated milk, remaining water, sugar, vanilla extract and 3 cinnamon sticks. Bring to a boil. Reduce heat to low; cook, stirring frequently, for 5 to 8 minutes or until mixture is thickened. Remove cinnamon sticks. Serve warm sprinkled with ground cinnamon.

Amount Per Serving
Servings: 10
Calories215
Calories from Fat43
 %Daily Value*
Total Fat 4.8g7%
Saturated Fat 2.7g14%
Cholesterol 17mg6%
Sodium 84mg3%
Carbohydrates 37.3g12%
Dietary Fiber .5g2%
Sugars 20g
Protein 6.4g
Vitamin A7%
Vitamin C3%
Calcium27%
Iron10%
* Percent Daily Values are based on a 2,000 calorie diet.
Rate this Recipe

Rate this Recipe

Select a rating (required)

What do you think about this recipe? (required)

x

Join the Nestlé Community!

Start enjoying these benefits today for FREE:

  • Save recipes to your Recipe Box
  • Rate and review recipes
  • Newsletters featuring new recipes, meal ideas, special offers and more
Already a member? Get Started

Get new recipes in our monthly newsletter!

Get Started Already a member?