English | Español

x
Join the Nestlé Community!

Start enjoying these benefits today for FREE:

  • Save recipes to your Recipe Box
  • Rate and review recipes
  • Newsletters featuring new recipes, meal ideas, special offers and more
Already a member? Get Started

Recipe

Baked Donut Holes

0 Recipe Reviews |Rate this Recipe| 4 Saves

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 12 servings, 2 donut holes per serving

Ingredients

Original reipce makes 2 dozen Change Servings

Add To Shopping ListAdded To Shopping List Check AllUncheck All

Directions

PREHEAT oven to 350° F. Grease a mini muffin tin.

SIFT flour, granulated sugar, baking powder, salt and cinnamon in a large bowl. Combine sweetened condensed milk, evaporated milk, egg, butter and vanilla extract in a small bowl. Pour milk mixture into flour mixture. Mix until completely combined.

DROP about ½ tablespoon of batter into each muffin cup. Bake for 8 to 10 minutes or until wooden pick inserted in center comes out clean. Let cool in pan. When completely cooled, dust with powdered sugar mixed with cinnamon or roll in cinnamon-sugar.

Nutrition Facts

Amount Per Serving
Servings: 12 servings, 2 donut holes per serving
Calories 110
Calories from Fat 35
%Daily Value*
Total Fat 4g 6%
Saturated Fat 2.5g 12%
Cholesterol 30mg 9%
Sodium 150mg 6%
Total Carbohydrate 16g 5%
Dietary Fiber 0g 0%
Sugars 8g
Protein 2g
Vitamin A 2%
Vitamin C 0%
Calcium 6%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet.
Loading...
{{item.StarRating}} {{item.Count}}
{{item.ReviewerName}}

{{item.Review}}

View More Back to Top
    No reviews have been found. Be the first to rate and review this recipe!

Rate this Recipe

Select a rating (required)

Please select a rating

What do you think about this recipe? (required)

Thank you!

Thank you for submitting your review!

Close