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Everyday Recipes
Everyday Recipes

Banana Dulce de Leche Bread Pudding

EL MEJOR NIDO
Banana Dulce de Leche Bread Pudding
Level
Easy
Prep 
10 min
Cook 
15 min
Servings
15 servings
Key Ingredients
A can of Dulce de Leche featuring the La Lechera logo and a square slice of flan drizzled with caramel.
LA LECHERA®
Dulce de Leche
Dulce de Leche 13.4 oz Can
13.4 oz. Can

Ingredients

Make It

Step 1
Preheat oven to 350° F. Grease 13 x 9-inch baking dish with butter. Arrange bread pieces in prepared dish. Set aside.
Step 2
Place dulce de leche in a medium bowl; microwave on HIGH (100%) power for 30 seconds or until easy to stir. Add milk; whisk until completely combined. Whisk in egg and cinnamon. Add bananas; stir to combine. Pour over bread, making sure to soak all pieces of bread. Move bananas if necessary to ensure they are evenly distributed. Let stand for 5 minutes.
Step 3
Bake for 15 to 20 minutes or until slightly toasty on top. Serve warm, topped with panela cheese, if desired.

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