CHAT EN VIVO
CHAT EN VIVO 
Recipe
Blonde Brownies
Golden "blonde" brownies with pure brown sugar, butter and vanilla create a caramelesque, butterscotchy flavor. A super treat to tuck into lunch bags or serve as dessert!
10 mins. to Prepare
20 mins. Cooking Time
20 mins. Standing Time cooling
50 mins. Total
Servings: 36 brownies
Difficulty: Easy
Ingredients
Directions
PREHEAT oven to 350° F. Grease 15 x 10-inch jelly-roll pan.
COMBINE flour, baking powder and salt in small bowl. Beat sugar and butter in large mixer bowl until creamy. Beat in eggs and vanilla extract; gradually beat in flour mixture. Stir in morsels. Spread into prepared pan.
BAKE for 20 to 25 minutes or until top is golden brown. Cool in pan on wire rack.
Nutrition Facts
Amount Per Serving
Servings: 36 brownies
| Calories | 142 |
| Calories from Fat | 63 |
| %Daily Value* | |
| Total Fat 7g | 11% |
| Saturated Fat 3.8g | 19% |
| Cholesterol 28mg | 9% |
| Sodium 97mg | 4% |
| Carbohydrates 18.9g | 6% |
| Dietary Fiber 0g | 0% |
| Sugars 11.7g | |
| Protein 1.4g |
| Vitamin A | 3% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 6% |
| * Percent Daily Values are based on a 2,000 calorie diet. |
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