Butterfinger Brownies
Recipe

Butterfinger Brownies

4.8 16 Recipe Reviews | Rate this Recipe | 61 Saves
These brownies are made extra-special by adding chopped Butterfinger.

10 mins. to Prepare

30 mins. Cooking Time

30 mins. Standing Time cooling

70 mins. Total

Servings: 16 to 20 brownies

Difficulty: Easy

Ingredients

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Directions

PREHEAT oven according to package directions. Grease baking pan according to package directions.

PREPARE brownie batter according to package directions; stir in chopped Butterfinger. Spoon into prepared pan.

BAKE according to package directions. Cool completely in pan on wire rack. Cut into pieces using wet knife.
Amount Per Serving
Servings: 16 to 20 brownies
Calories260
Calories from Fat130
%Daily Value*
Total Fat 14g22%
Saturated Fat 2.5g13%
Cholesterol 25mg9%
Sodium 130mg6%
Carbohydrates 33g11%
Dietary Fiber 1g5%
Sugars 4g
Protein 3g
Vitamin A0%
Vitamin C0%
Calcium2%
Iron4%
* Percent Daily Values are based on a 2,000 calorie diet.
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These were very simple and very tasty. My kids and Husband loved them. Lookin forward to more of these kinda recipes for busy moms.

This brownies was so easy to make and good.I make these for my family and they went wild for them.They want me to make them one time a week. So I guess they love them.

This was an easy recipe and oh sooooo good. My daughter and I enjoyed making this together and everyone enjoyed eating it.

it s anew cool way to have lovely new brownies

These are delicious and very easy to prepare. My grandchildren loved them!

Sounds easy enough!!..Don't know if I would want that BIG of a crunch in a brownie.??..

I fixed this recipe and used Snickers instead of the butterfinger. I also liked it with the butterfinger. This recipe is great, because you can use your own candy in it. I sent this to a lot of friends to try. Kids like this a lot.

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