Sweet

Caramelized Bananas with Pecans and Cream

Name: Caramelized Bananas with Pecans and Cream
Prep time: 5 s
Cook time: 7 s
Total time: 12 s
Yield: 4
Ingredients: 4 small bananascut in half and sliced lengthwise; 2 tablespoons granulated sugar; 2 tablespoons butter; 1/2 of 7.6 fluid-ounce can NESTLÉ Media Crema; 4 teaspoons chopped pecans

EL MEJOR NIDO

Level

Easy

Prep

5 min

Cook

7 min

Servings

4 servings

Fabulously delicious and ready-in-minutes this Caramelized Bananas with Pecans and Cream recipe is perfect for all occasions. NESTLÉ Media Crema adds a rich flavor to this delectable dessert.

Key Ingredients

Media Crema

7 oz. Can

Ingredients

●
4 small bananas, cut in half and sliced lengthwise
●
2 tablespoons granulated sugar
●
2 tablespoons butter
●

1/2 of 7.6 fluid-ounce can NESTLÉ Media Crema
●
4 teaspoons chopped pecans

Make It

Step 1

Sprinkle bananas on both sides evenly with sugar. Heat butter in large skillet over medium-high heat; cook bananas for 3 to 5 minutes on each side or until caramelized.

Step 2

Place bananas on serving plates. Drizzle with media crema and sprinkle evenly with chopped pecans.

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Caramelized Bananas with Pecans and Cream

Key Ingredients

Media Crema

Ingredients

4 small bananas, cut in half and sliced lengthwise

2 tablespoons granulated sugar

2 tablespoons butter

4 teaspoons chopped pecans

Make It

Step 1

Step 2

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