Champurrado: Mexican Hot Chocolate Beverage

EL MEJOR NIDO
Champurrado: Mexican Hot Chocolate Beverage
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
10 servings (8 ounces each)
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
10 min
Try this sweet and nutritious Mexican beverage: Champurrado! With its combination of chocolate and cinnamon, it is a delicious way to warm you up on a cold day.

Ingredients

Step 1

Combine 8 cups water and cinnamon in large saucepan. Bring to a boil.

Step 2

Place remaining water and flour in blender; cover. Blend until smooth. Pour mixture through fine mesh sieve into cinnamon-water mixture. Bring to a boil. Reduce heat to low; cook, stirring constantly with wire whisk, for 6 to 7 minutes or until mixture is thickened.

Step 3

Stir in sugar, chocolate and vanilla extract. Cook, stirring frequently, for 4 to 5 minutes or until chocolate is melted and flavors are blended. Remove cinnamon sticks. Pour into mugs.

Ingredients

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