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Try this rich and delicious butterscotch brownie recipe. It's quick and easy, and your family will ask you to make more.
Original reipce makes 2 dozen Change Servings
PREHEAT oven to 350° F.
COMBINE flour, baking powder and salt in a medium bowl. Beat butter, sugar and vanilla extract in a large mixing bowl until creamy. Beat in eggs. Gradually beat in flour mixture. Stir in 1 cup morsels and nuts. Spread into ungreased 13x9-inch baking pan. Sprinkle with remaining morsels.
BAKE for 30 to 40 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack.
|Calories from Fat||90|
|Total Fat 10g||15%|
|Saturated Fat 6g||29%|
|Total Carbohydrate 23g||8%|
|Dietary Fiber 0g||2%|
|* Percent Daily Values are based on a 2,000 calorie diet.|
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