Recipe

Chicken Fricassee

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What makes this Chicken Fricasse, with chicken pieces stewed in a tomato, green olive and oregano flavored sauce so special? Our secret ingredient: beer.

15 mins. to Prepare

50 mins. Cooking Time

0 mins. Standing Time

65 mins. Total

Servings: 8 to 10 servings

Ingredients

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Directions

HEAT oil in large saucepan over medium-high heat. Cook chicken on all sides until browned. Remove from pan and set aside. Add onion, bell pepper and garlic. Cook, stirring frequently, until onion is tender. Add chicken, olives, tomato sauce, beer, water, bouillon, oregano and bay leaf. Bring to a boil. Cover; reduce heat to low.

COOK for 25 minutes. Add potato; cook for 10 minutes or until potato is tender.
Amount Per Serving
Servings: 8 to 10 servings
Calories220
Calories from Fat80
%Daily Value*
Total Fat 8g13%
Saturated Fat 1.5g8%
Cholesterol 65mg21%
Sodium 1230mg51%
Carbohydrates 12g4%
Dietary Fiber 2g6%
Sugars 2g
Protein 22g
Vitamin A6%
Vitamin C40%
Calcium4%
Iron10%
* Percent Daily Values are based on a 2,000 calorie diet.
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