Recipe Ideas

Bread & Pastries

Breakfast & Brunch

Holidays & Celebrations

Comfort is just a spoonful of Turkey and White Bean Stew away.

Dulce de Leche Mini Pumpkin Cream Pies on a textured wicker surface.

Dulce de Leche Mini Pumpkin Cream Pies are a tiny but mighty sweet treat!

Menus

Everyday Menus

After School Snack Asian Dinner BBQ & Grilling Ideas Birthdays Breakfast Fall Fish & Seafood Fridays Fun Night / Hosting Friends Game Time Kids Lunch Box

Lunch Pizza Movie Night Quick & Easy Meals Taco Tuesday Weekend Brunch

Holiday Menus

Christmas Day Christmas Eve Cinco de Mayo Day of the Dead Easter Father’s Day Halloween Hispanic Heritage Independence Day Kid’s Day

Lent Mother’s Day New Year’s Eve Posadas Summer BBQ Thanksgiving Feast Three Kings Valentine’s Day

All Menus

Pumpkin horchata in skull candy glasses next to herbs and rice on a wood surface.

Get pumped for pumpkin with our Everything Pumpkin Menu

Porridge with a cinnamon stick and star anise on top in a green bowl on a wicker surface.

Reinvent tradition with our clever Fall Classics with a Twist menu.

Tips & Recipe Books

Cooking Tips & Tricks

Love is in the air, and so is the scent of mouthwatering Valentine's Day recipes!

Ipad next to bowl of soup and mug of hot cocoa.

Warm up your taste buds with delicious Winter Recipes

Search Bar

Loading... please wait

Inicio
Chicken & Shrimp Skewers

Opens in a new window

Chicken & Shrimp Skewers

Name: Chicken & Shrimp Skewers
Prep time: 16 s
Cook time: 10 s
Total time: 26 s
Yield: 4
Ingredients: 1 pound bonelessskinless chicken thighscut into equal-size chunks (can also use whole shrimp); 1 tablespoon olive oil; 2 tablespoons Maggi® Granulated Chicken Flavor Bouillon; 1 cup red bell pepper chunks; 1 cup green bell pepper chunks; 1 cup red onion chunks; 1 cup zucchini chunks; 1 tablespoon chopped green onion and/or cilantro

EL MEJOR NIDO

Add To Planner

You must have an account to proceed

Please, login or create an account

Level

Easy

Prep

16 min

Cook

10 min

Servings

Makes 4 servings

Ingredients

●

1 pound boneless, skinless chicken thighs, cut into equal-size chunks (can also use whole shrimp)
●

1 tablespoon olive oil
●

2 tablespoons Maggi® Granulated Chicken Flavor Bouillon
●

1 cup red bell pepper chunks
●

1 cup green bell pepper chunks
●

1 cup red onion chunks
●

1 cup zucchini chunks
●

1 tablespoon chopped green onion and/or cilantro

Key Ingredients

A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Maggi

Granulated Chicken Bouillon 15.9 oz

Make It

Instrucciones en Español

Step 1

Brush chicken or shrimp with olive oil; sprinkle with bouillon.

Step 2

Alternately thread chicken and vegetables on skewers. (If using wooden skewers, soak in water for 30 minutes before threading to prevent burning.)

Step 3

Preheat grill over medium heat. Grill skewers, turning frequently, until chicken is no longer pink in center.

Step 4

Sprinkle with green onion. Eat up and enjoy!

Ingredients

1 pound boneless, skinless chicken thighs, cut into equal-size chunks (can also use whole shrimp)
1 tablespoon olive oil
2 tablespoons Maggi® Granulated Chicken Flavor Bouillon
1 cup red bell pepper chunks
1 cup green bell pepper chunks
1 cup red onion chunks
1 cup zucchini chunks
1 tablespoon chopped green onion and/or cilantro