CHAT EN VIVO
CHAT EN VIVO 
Recipe
Maggi®
Chili with Three Beans
This Chili with Three Beans recipe is an easy-to-make preparation that is great for lunch or dinner. Ready in just 30 minutes! Use black beans, kidney beans and pinto beans and garnish with freshly chopped cilantro, cream or grated cheese.
10 mins. to Prepare
20 mins. Cooking Time
0 mins. Standing Time
30 mins. Total
Servings: 6
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Ingredients
Directions
COOK beef, onion and garlic in large saucepan over medium-high heat until beef is no longer pink.
STIR in tomatoes and juice, black beans, kidney beans, pinto beans, water, chili powder, crushed bouillon tablet and cumin. Bring to a boil; reduce heat to medium-low. Cook, stirring occasionally, for 10 minutes. Serve with cilantro, media crema and cheese.
STIR in tomatoes and juice, black beans, kidney beans, pinto beans, water, chili powder, crushed bouillon tablet and cumin. Bring to a boil; reduce heat to medium-low. Cook, stirring occasionally, for 10 minutes. Serve with cilantro, media crema and cheese.
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