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This easy Chocolate Fondue recipe is great with assorted fresh fruit. An optional addition is coffee or chocolate liqueur to add a touch of elegance to this recipe.
Original reipce makes 2 dozen Change Servings
HEAT media crema in small saucepan over medium-high heat; bring just to a boil. Remove from heat. Add chocolate; stir until smooth and completely melted. Add liqueur and vanilla extract; mix well.
TRANSFER fondue to serving bowl or fondue pot. Serve with fruit. Stir often while on heat.
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