Chocolate Pan de Muerto Cookies

EL MEJOR NIDO
Chocolate Pan de Muerto Cookies
Recipe Info - Skill Level
Level
Intermediate
Recipe Info - Prep Time
Prep 
30 min
Recipe Info - Cook Time
Cook 
15 min

Ingredients

Equipment Needed

  • Bowl
  • Food and dough robot mixer
  • Spoon
  • Bowl

Step 1

Preheat oven to 350° F. Beat 6 tablespoons softened butter in large mixer bowl until creamy; beat in sweetened condensed milk, 1 grated tablet Abuelita chocolate, egg and flour until smooth dough forms. Refrigerate for 10 minutes.

Step 2

Reserve a quarter of the dough and make balls and bones for the cookies. Form cookie balls with the remaining dough. Place a couple of bones on each of the cookie balls and then a smaller ball on top of the bones. Place on baking sheets.

Step 3

Bake for 15 minutes; brush cookies with the melted butter and coat with remaining tablet of grated Abuelita chocolate. Let cool completely.

Ingredients

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