Chocolate Satin Pie
Chocolate Satin Pie
Recipe

Chocolate Satin Pie

0 0 Recipe Reviews | Rate this Recipe | 2548 Saves

For an after dinner surprise, try the Chocolate Satin Pie. One bite and the smooth chocolate richness will have your loved ones asking for more.

10 mins. to Prepare

5 mins. Cooking Time

180 mins. Standing Time refrigerating

195 mins. Total

Servings: 10 servings

Difficulty: Easy

Ingredients

Check all

Directions

WHISK together evaporated milk and egg yolks in medium saucepan. Heat over medium-low heat, stirring constantly, until mixture is very hot and thickens slightly; do not boil. Remove from heat; stir in morsels until completely melted and mixture is smooth.

POUR into crust; refrigerate 3 hours or until firm. Top with whipped cream before serving; sprinkle with nuts.

Amount Per Serving
Servings: 10 servings
Calories320
Calories from Fat160
 %Daily Value*
Total Fat 18g28%
Saturated Fat 9g45%
Cholesterol 50mg17%
Sodium 105mg4%
Carbohydrates 36g12%
Dietary Fiber 2g8%
Sugars 28g
Protein 5g
Vitamin A0%
Vitamin C0%
Calcium10%
Iron2%
* Percent Daily Values are based on a 2,000 calorie diet.
Rate this Recipe

Rate this Recipe

Select a rating (required)

What do you think about this recipe? (required)

x

Join the Nestlé Community!

Start enjoying these benefits today for FREE:

  • Save recipes to your Recipe Box
  • Rate and review recipes
  • Newsletters featuring new recipes, meal ideas, special offers and more
Already a member? Get Started

Get new recipes in our monthly newsletter!

Get Started Already a member?