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If you like pecan pie you'll love these pecan pie bars with chocolate!
Original reipce makes 2 dozen Change Servings
PREHEAT oven to 350° F. Grease 13 x 9-inch baking pan.
BEAT flour, butter and brown sugar in small mixer bowl until crumbly. Press into prepared baking pan.
BAKE for 12 to 15 minutes or until lightly browned.
BEAT eggs, corn syrup, granulated sugar, butter and vanilla extract in medium bowl with wire whisk. Stir in chunks and nuts. Pour evenly over baked crust.
BAKE for 25 to 30 minutes or until set. Cool in pan on wire rack. Cut into bars.
|Calories from Fat||134|
|Total Fat 14.9g||23%|
|Saturated Fat 6.1g||30%|
|Total Carbohydrate 32g||10%|
|Dietary Fiber 1.7g||7%|
|* Percent Daily Values are based on a 2,000 calorie diet.|
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