Recipe
Cilantro Cream Sauce over Chicken
Easy-to-make Cilantro Cream Sauce over Chicken features great flavors. Try this tasty sauce for special entertaining events and your guests will be impressed.
10 mins. to Prepare
5 mins. Cooking Time
0 mins. Standing Time
15 mins. Total
Servings: 6 to 8 servings
Difficulty: Easy
This recipe is: Low Sodium
Ingredients
Directions
PLACE cilantro, evaporated milk, water and bouillon in blender; cover. Blend until smooth.
MELT butter in medium saucepan over medium heat. Remove from heat. Stir in flour, stirring constantly until smooth. Stir in cilantro mixture. Cook over medium-low heat, stirring constantly, until mixture comes to a boil and thickens slightly. Season to taste with pepper.
POUR sauce over chicken breasts.
MELT butter in medium saucepan over medium heat. Remove from heat. Stir in flour, stirring constantly until smooth. Stir in cilantro mixture. Cook over medium-low heat, stirring constantly, until mixture comes to a boil and thickens slightly. Season to taste with pepper.
POUR sauce over chicken breasts.
Nutrition Facts
Amount Per Serving
Servings: 6 to 8 servings
Calories | 330 |
Calories from Fat | 120 |
%Daily Value* | |
Total Fat 14g | 21% |
Saturated Fat 8g | 38% |
Cholesterol 130mg | 43% |
Sodium 380mg | 16% |
Carbohydrates 9g | 3% |
Dietary Fiber 0g | 0% |
Sugars 6g | |
Protein 40g |
Vitamin A | 10% |
Vitamin C | 2% |
Calcium | 20% |
Iron | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. |
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