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Recipe

Citrus Baked Chicken

1 Recipe Review |Rate this Recipe| 199 Saves

Lively citrus flavors enhance this beautiful baked chicken dish. Perfect for entertaining or family get-togethers.

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 8

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

PLACE orange juice, lemon juice, oil, garlic, bouillon, sugar, pepper and oregano in blender; cover. Blend until smooth.

PLACE chicken pieces in large, resealable plastic bag. Pour marinade over chicken. Seal bag; refrigerate for 2 hours or overnight.

PREHEAT oven to 425° F. Place chicken pieces, meat-side-up, in large baking pan. Reserve marinade.

BAKE, basting occasionally with reserved marinade, for 50 to 55 minutes. Let stand for 10 minutes before serving.

Nutrition Facts

Amount Per Serving
Servings: 8
Calories 300
Calories from Fat 190
%Daily Value*
Total Fat 21g 32%
Saturated Fat 5g 27%
Cholesterol 85mg 28%
Sodium 570mg 24%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 3g
Protein 21g
Vitamin A 4%
Vitamin C 30%
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
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