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Clásico Float is really easy to make and has a terrific flavor combination of coffee and ice cream. Serve in a tall glass for an extra touch of class.
Original reipce makes 2 dozen Change Servings
PLACE hot water, sugar and coffee granules in large, heat-resistant container. Stir until sugar and coffee are dissolved. Stir in cold water. Place 2 ice cream scoops in each of 2 tall glasses; top with coffee mixture.
NOTE: For young children, omit the water, sugar and coffee and use 2 cups root beer or lemon lime soda.
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