Coconut Rice
Recipe
Nestlé® Carnation®

Coconut Rice

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Coconut Rice is a favorite in many countries. In this Colombian-inspired recipe, coconut milk and lime zest add flavor elements to this easy-to-prepare dish. Often served with fish and seafood, it is also wonderful with spicy foods. Great for any occasion.

5 mins. to Prepare

30 mins. Cooking Time

0 mins. Standing Time

35 mins. Total

Servings: 7 servings

Difficulty: Easy

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This recipe is: Low Fat Low Sodium Vegetarian

Ingredients

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Directions

BRING coconut water to a boil in medium pot on medium heat. Add salt and rice. Reduce heat to medium-low; cover. Cook for 12 to 15 minutes, stirring occasionally until water is almost absorbed. Add evaporated milk. Cook, covered, stirring occasionally for an additional 10 to 15 minutes or until rice is tender. Some additional water maybe needed to reach desired texture of rice. Remove from heat. Stir in grated lime zest, to taste, if desired.

Amount Per Serving
Servings: 7 servings
Calories130
Calories from Fat15
 %Daily Value*
Total Fat 1.5g2%
Saturated Fat 1g5%
Cholesterol 5mg2%
Sodium 200mg8%
Carbohydrates 26g9%
Dietary Fiber 0g0%
Sugars 5g
Protein 3g
Vitamin A0%
Vitamin C0%
Calcium6%
Iron4%
* Percent Daily Values are based on a 2,000 calorie diet.
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