Coffee Flan Cupcakes
Recipe
NESCAFÉ®

Coffee Flan Cupcakes

5.0 1 Recipe Reviews | Rate this Recipe | 226 Saves
These rich Coffee Flan Cupcakes have a unique flavor combination. You'll love the coffee accent of this sweet treat. Drizzle with Dulce de Leche to serve.

15 mins. to Prepare

30 mins. Cooking Time

240 mins. Standing Time refrigerating

285 mins. Total

Servings: 12

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Ingredients

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Directions

PREHEAT oven to 350° F. Line 12 muffin cups with cupcake liners; spray with nonstick cooking spray.

COMBINE sweetened condensed milk, eggs and vanilla extract in medium bowl: mix very gently.

PLACE evaporated milk in medium, microwave-safe bowl; microwave for 30 seconds. Dissolve coffee granules in warm milk. Slowly add milk mixture into egg mixture.

POUR mixture into prepared cupcake liners until just below top of liner.

BAKE for 30 to 35 minutes or until knife inserted near center comes out clean. Start checking for doneness at 30 minutes. Remove cupcakes from oven. Cool on wire rack. Refrigerate for 4 hours or overnight.

Cook's Tip: Drizzle serving plates with LA LECHERA Dulce de Leche; remove cupcake liners and invert cupcakes onto dulce de leche.
Amount Per Serving
Servings: 12
Calories200
Calories from Fat60
%Daily Value*
Total Fat 7g10%
Saturated Fat 4g20%
Cholesterol 75mg25%
Sodium 95mg4%
Carbohydrates 28g9%
Dietary Fiber 0g0%
Sugars 27g
Protein 7g
Vitamin A4%
Vitamin C0%
Calcium20%
Iron2%
* Percent Daily Values are based on a 2,000 calorie diet.
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