Recipe

Coffee Rice Pudding

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10 mins. to Prepare

35 mins. Cooking Time

20 mins. Standing Time cooling

65 mins. Total

Servings: 12 servings, about 1/2 cup per serving

Ingredients

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Directions

POUR water and rice into a large saucepan; bring to a boil over medium heat. Boil gently for 5 minutes.
REDUCE heat to medium-low; stir in evaporated milk, sweetened condensed milk, raisins and coffee granules.
COOK, stirring frequently, for 30 to 35 minutes. Remove from heat; allow to cool.
SERVE with a dollop of whipped cream, if desired.
Amount Per Serving
Servings: 12 servings, about 1/2 cup per serving
Calories270
Calories from Fat40
%Daily Value*
Total Fat 4.5g7%
Saturated Fat 3g16%
Cholesterol 20mg7%
Sodium 120mg5%
Carbohydrates 48g16%
Dietary Fiber 0g0%
Sugars 34g
Protein 9g
Vitamin A6%
Vitamin C0%
Calcium30%
Iron4%
* Percent Daily Values are based on a 2,000 calorie diet.
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