Recipe

Coffee-Swirled Cake

0 0 Recipe Reviews | Rate this Recipe | 10 Saves
Simple and delicious Coffee-Swirled Cake will add an elegant flair to your entertaining.

10 mins. to Prepare

30 mins. Cooking Time

30 mins. Standing Time cooling

70 mins. Total

Servings: 12

Ingredients

Check all

Directions

PREHEAT oven to 350° F. Grease 13 x 9-inch baking pan.

PREPARE cake mix batter according to package directions. Remove 1 cup batter; stir in coffee mixture. Pour remaining yellow batter into prepared pan. Drop coffee batter by spoonfuls onto batter in pan. Cut through batters with knife to create swirled designs.

BAKE for 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack. Dust with powdered sugar before serving.

TIP: This cake is also wonderful served drizzled with NESTLÉ ABUELITA Chocolate Syrup with Cinnamon Flavor.
Rate this Recipe

Rate this Recipe

Select a rating (required)

What do you think about this recipe? (required)

x

Join the Nestlé Community!

Start enjoying these benefits today for FREE:

  • Save recipes to your Recipe Box
  • Rate and review recipes
  • Newsletters featuring new recipes, meal ideas, special offers and more
Already a member? Get Started

Get new recipes in our monthly newsletter!

Get Started Already a member?