This eggnog-like drink is traditionally served in Puerto Rico at Christmas. It is made with coconut milk, sweetened condensed milk, evaporated milk, cinnamon and nutmeg and is perfect for holiday entertaining.
5 mins. to Prepare
0 mins. Cooking Time
60 mins. Standing Time refrigerating
65 mins. Total
Servings: 8 servings (1/2 cup each)
PLACE coconut milk, sweetened condensed milk, evaporated milk, cinnamon and nutmeg in blender; cover. Blend until combined.
REFRIGERATE for 1 hour or until cold. Serve cold, garnished with a sprinkle of cinnamon, if desired.
NUTRITION TIP: To reduce fat, use NESTLÉ® CARNATION® Evaporated Fat Free Milk or NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk instead of NESTLÉ® CARNATION® Evaporated Milk. Also, try using NESTLÉ LA LECHERA FAT FREE Sweetened Condensed Milk and light coconut milk.
NOTE: If adding rum, do not serve to children.
Amount Per Serving
Servings: 8 servings (1/2 cup <i>each</i>)
|Calories from Fat||150|
|Total Fat 17g||26%|
|Saturated Fat 14g||71%|
|Dietary Fiber 0.5g||3%|
|* Percent Daily Values are based on a 2,000 calorie diet.|