5 mins. to Prepare
0 mins. Cooking Time
0 mins. Standing Time
5 mins. Total
Servings: 4 servings, about 3/4 cup per serving
Ingredients
Directions


BLEND until smooth. Serve immediately.
Nutrition Facts
Amount Per Serving
Servings: 4 servings, about 3/4 cup per serving
Calories | 170 |
Calories from Fat | 60 |
%Daily Value* | |
Total Fat 6g | 9% |
Saturated Fat 3.5g | 17% |
Cholesterol 20mg | 7% |
Sodium 75mg | 3% |
Carbohydrates 22g | 7% |
Dietary Fiber 0g | 0% |
Sugars 20g | |
Protein 5g |
Vitamin A | 15% |
Vitamin C | 80% |
Calcium | 20% |
Iron | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. |
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