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Serve this amazing Creamy Tequila Tomato Sauce over pasta to create a main entrée that will be remembered. Garnish with chopped parsley or your choice of herbs to add a color accent if desired. This recipe is an excellent choice for weekend entertaining. Ready in less than 30 minutes.
Original reipce makes 2 dozen Change Servings
HEAT oil in medium saucepan over medium heat. Cook onion and garlic for 5 minutes or until onion is tender. Add tomato sauce, tequila, bouillon and chili powder. Bring to a boil. Reduce heat to low; cook, stirring occasionally, for 5 to 7 minutes or until sauce is thickened. Add media crema; heat for 30 seconds. Serve over pasta. Garnish with parsley, if desired.
|Calories from Fat||120|
|Total Fat 13g||21%|
|Saturated Fat 7g||33%|
|Total Carbohydrate 51g||17%|
|Dietary Fiber 3g||11%|
|* Percent Daily Values are based on a 2,000 calorie diet.|
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