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The perfect salad for entertaining on a warm day. The salad whips up quickly and refrigerates for only an hour. Cucumber and bell pepper are made extra delicious by tossing with a vinaigrette of vinegar and mustard.
Original reipce makes 2 dozen Change Servings
WHISK together vinegar, mustard, sugar, salt and pepper in medium bowl. Add bell pepper, chives, parsley and cucumber; toss to coat. Cover; refrigerate for 1 hour before serving.
|Calories from Fat||0|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Total Carbohydrate 3g||1%|
|Dietary Fiber 0g||0%|
|* Percent Daily Values are based on a 2,000 calorie diet.|
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