Dalmatian Cupcakes
Dalmatian Cupcakes

Dalmatian Cupcakes

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Sprinkled with mini morsels, these Dalmatian Cupcakes are a perfect kid's treat.

15 mins. to Prepare

15 mins. Cooking Time

30 mins. Standing Time cooling

60 mins. Total

Servings: 24 cupcakes (2 dozen)

Difficulty: Easy


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PREHEAT oven to 350° F. Grease or paper-line 24 muffin cups.

COMBINE cake mix, water, vegetable oil and eggs in large mixer bowl. Beat on low speed for 1 minute; scrape down side of bowl with rubber spatula. Beat on high speed for 1 minute. Stir in 1 1/2 cups morsels. Spoon batter into prepared cups, filling 2/3 full.

BAKE for 15 to 20 minutes or until wooden pick inserted in cupcake comes out clean. Cool in pans on wire racks for 10 minutes. Remove to wire racks to cool completely.

FROST cupcakes. Sprinkle with remaining 1/2 cup morsels.

Amount Per Serving
Servings: 24 cupcakes (2 dozen)
Calories from Fat110
 %Daily Value*
Total Fat 12g18%
Saturated Fat 4.5g22%
Cholesterol 30mg9%
Sodium 180mg8%
Carbohydrates 39g13%
Dietary Fiber .5g3%
Sugars 28g
Protein 3g
Vitamin A0%
Vitamin C0%
* Percent Daily Values are based on a 2,000 calorie diet.
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