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Recipe

Dark Chocolate Coffee Pops

0 Recipe Reviews |Rate this Recipe| 3 Saves

Take the concept of iced coffee to new heights by adding in chopped Skinny Cow Dreamy Clusters to create a creamy ice pop perfect for hot summer days.

Recipe created by Monica Benavidez, author of the blog Monica Wants It.

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 8 servings
This Recipe is: Low Sodium Low Fat

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

  • Step 1 of 5
    1

    COMBINE milk and coffee granules in medium bowl; stir until coffee is dissolved. Stir in sweetened condensed milk.

  • Step 2 of 5

    STIR in chopped cluster pieces.

  • Step 3 of 5

    POUR into ice pop molds.

  • Step 4 of 5

    FREEZE for at least 8 hours.

  • Step 5 of 5

    REMOVE pops from the mold by running warm water over the mold for 30 seconds; pull the sticks up to remove the pops.

Nutrition Facts

Amount Per Serving
Servings: 8 servings
Calories 80
Calories from Fat 15
%Daily Value*
Total Fat 2g 3%
Saturated Fat 1g 6%
Cholesterol 5mg 2%
Sodium 50mg 2%
Total Carbohydrate 13g 4%
Dietary Fiber 0g 0%
Sugars 12g
Protein 3g
Vitamin A 2%
Vitamin C 0%
Calcium 10%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet.
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