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Recipe

Dipped Fruit

256 Recipe Reviews |Rate this Recipe| 1643 Saves

Dress up fresh fruit for a special occasion. Imagine how elegant a tray of bite-sized, chocolate dipped fruit will look at your next gathering -- and how amazing they will taste.

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 36 pieces (3 dozen)
  • Difficulty: Easy
This Recipe is: Low Sodium

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

LINE baking sheet with wax paper.

MICROWAVE morsels and vegetable shortening in uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until melted; cool slightly.

DIP fruit about halfway into melted morsels; shake off excess. Place on prepared baking sheet; refrigerate until set.

FOR A FANCY DRIZZLE:
MICROWAVE
1/2 cup NESTLÉ® TOLL HOUSE® Premier White or Semi-Sweet Chocolate Morsels or Baking Bars, broken into pieces in small, heavy-duty plastic bag on MEDIUM-HIGH (70%) power for 1 minute; knead. Microwave at additional 10-to 15-second intervals, kneading until smooth. Cut tiny corner from bag; squeeze to drizzle over fruit. Refrigerate until set.

Nutrition Facts

Amount Per Serving
Servings: 36 pieces (3 dozen)
Calories 80
Calories from Fat 40
%Daily Value*
Total Fat 4.5g 7%
Saturated Fat 2.5g 12%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 10g 3%
Dietary Fiber 1g 5%
Sugars 8g
Protein 1g
Vitamin A 0%
Vitamin C 10%
Calcium 0%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet.
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  • Difficulty: Easy

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