Dulce de Leche-Filled Basketball Cupcakes
Recipe

Dulce de Leche-Filled Basketball Cupcakes

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Basketball fans in the house? These yummy cupcakes will get everyone even more excited about their favorite team.

30 mins. to Prepare

15 mins. Cooking Time

20 mins. Standing Time cooling

65 mins. Total

Servings: 48 mini cupcakes

Ingredients

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Directions

PREHEAT oven to 350° F. Line 48 mini muffin cups with paper or foil liners.

PREPARE cake mix batter according to package directions. Spoon into prepared muffin cups.

BAKE for 15 to 20 minutes or until wooden pick inserted in cupcake comes out clean. Cool completely. Meanwhile prepare frosting.

BEAT butter in large mixer bowl until creamy. Gradually beat in powdered sugar alternately with evaporated milk. Beat in vanilla extract. Add a few drops of orange food coloring; continue to beat until light and fluffy.

WITH sharp knife, remove small portion from top of cupcake. Place some dulce de leche into heavy-duty plastic bag; snip tiny corner from bag and pipe about ½ teaspoon dulce de leche into each cupcake. Place cake pieces that were removed over top of dulce de leche if desired.

FROST tops of cupcakes in a round shape to look like basketballs. With black gel or icing, draw stripes onto ball.
Amount Per Serving
Servings: 48 mini cupcakes
Calories120
Calories from Fat50
%Daily Value*
Total Fat 6g9%
Saturated Fat 2g9%
Cholesterol 20mg6%
Sodium 110mg5%
Carbohydrates 16g5%
Dietary Fiber 0g0%
Sugars 13g
Protein 1g
Vitamin A2%
Vitamin C0%
Calcium2%
Iron2%
* Percent Daily Values are based on a 2,000 calorie diet.
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