CHAT EN VIVO
CHAT EN VIVO 
Recipe
Nestlé® La Lechera®
Dulce de Leche Flan
Evaporated and sweetened condensed milk create a rich and easy to make Dulce de Leche Flan. Garnish with whipped cream, chocolate shavings or Dulce de Leche.
15 mins. to Prepare
63 mins. Cooking Time
240 mins. Standing Time refrigerating
318 mins. Total
Servings: 12 servings
Brought to you by 
Ingredients
Directions
PREHEAT oven to 350° F.
HEAT sugar in small, heavy-duty saucepan over medium-low heat, stirring constantly, for 3 to 4 minutes or until dissolved and caramel-colored. Pour onto bottom of 9-inch-round cake pan; quickly swirl around bottom to coat.
PLACE evaporated milk, dulce de leche and eggs in blender; cover. Blend for 5 seconds. Pour into prepared pan; cover lightly with foil. Place pan in large roasting pan; fill roasting pan with warm water to about 1-inch depth.
BAKE for 60 minutes or until knife inserted near center comes out clean. Remove flan from water. Cool on wire rack. Refrigerate for 4 hours or overnight.
TO SERVE, run small spatula around edge of pan. Invert serving plate over pan. Turn over; shake gently to release.
HEAT sugar in small, heavy-duty saucepan over medium-low heat, stirring constantly, for 3 to 4 minutes or until dissolved and caramel-colored. Pour onto bottom of 9-inch-round cake pan; quickly swirl around bottom to coat.
PLACE evaporated milk, dulce de leche and eggs in blender; cover. Blend for 5 seconds. Pour into prepared pan; cover lightly with foil. Place pan in large roasting pan; fill roasting pan with warm water to about 1-inch depth.
BAKE for 60 minutes or until knife inserted near center comes out clean. Remove flan from water. Cool on wire rack. Refrigerate for 4 hours or overnight.
TO SERVE, run small spatula around edge of pan. Invert serving plate over pan. Turn over; shake gently to release.
Nutrition Facts
Amount Per Serving
Servings: 12 servings
| Calories | 270 |
| Calories from Fat | 80 |
| %Daily Value* | |
| Total Fat 9g | 14% |
| Saturated Fat 5g | 27% |
| Cholesterol 135mg | 45% |
| Sodium 135mg | 6% |
| Carbohydrates 35g | 12% |
| Dietary Fiber 0g | 0% |
| Sugars 35g | |
| Protein 10g |
| Vitamin A | 4% |
| Vitamin C | 0% |
| Calcium | 25% |
| Iron | 2% |
| * Percent Daily Values are based on a 2,000 calorie diet. |
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