Dulce de Leche Mini Pumpkin Cream Pies

EL MEJOR NIDO
Dulce de Leche Mini Pumpkin Cream Pies
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
10 servings
Recipe Info - Prep Time
Prep 
15 min
Make a memorable treat that everyone will love. Whip up a batch of Dulce de Leche Mini Pumpkin Cream Pies made with NESTLÉ® LA LECHERA® Dulce de Leche, NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk and LIBBY'S® 100% Pure Pumpkin, and let your family and friends top them with their favorite flavors. It's a fun time for everyone!

Ingredients

Step 1

Combine crushed graham crackers and butter in small bowl. Spoon about 2 measuring tablespoons into each of ten half-pint canning jars, custard cups and/or ramekins. Pat crust down with back or side of measuring spoon.

Step 2

Combine pumpkin, evaporated milk, pudding mix and pumpkin pie spice in large mixer bowl; beat for 1 minute or until blended. Fold in 2 cups of whipped topping.

Step 3

Warm dulce de leche in microwave-safe bowl on HIGH (100%) power for 15 to 20 seconds to soften; stir well. Spoon dulce de leche on top of each crust. Spoon in about 1/2 cup pumpkin filling. Top with a dollop of remaining whipped topping and a dusting of pumpkin pie spice. Keep refrigerated at least 2 hours before serving.

Ingredients

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