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Easy Cheese Empanadas

Easy Cheese Empanadas
15 minutes
25 minutes
12 empanadas
  • These baked Easy Cheese Empanadas are a really tasty treat. Great as an appetizer or a snack.
Key Ingredients


Make It

Step 1
Preheat oven to 375° F. Grease large baking sheets.
Step 2
Combine cheese, parsley and bouillon in medium bowl; set aside.
Step 3
Place 1 heaping tablespoon cheese mixture in center of each pastry disc. Wet edges with water; fold in half and crimp edges with fork. Place empanadas on prepared baking sheets; brush lightly with oil.
Step 4
Bake for 25 to 30 minutes or until golden. Serve warm.

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