Famous Milk Chocolate Fudge
Famous Milk Chocolate Fudge
Recipe

Famous Milk Chocolate Fudge

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This quick and easy Famous Milk Chocolate Fudge is a special treat that is perfect when you need to whip up a snack or a dessert.

10 mins. to Prepare

10 mins. Cooking Time

120 mins. Standing Time refrigerating

140 mins. Total

Servings: 24 servings (2 pieces per serving)

Difficulty: Easy

This recipe is: Low Sodium

Ingredients

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Directions

LINE 8-inch-square baking pan with foil.

COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full-rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.

STIR in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are completely melted. Pour into prepared pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.

HINT: For thicker fudge, use a 9 x 5-inch loaf pan; refrigerate for 3 hours.

Amount Per Serving
Servings: 24 servings (2 pieces per serving)
Calories160
Calories from Fat70
 %Daily Value*
Total Fat 7g12%
Saturated Fat 3.5g17%
Cholesterol 5mg2%
Sodium 40mg2%
Carbohydrates 26g9%
Dietary Fiber 0g0%
Sugars 23g
Protein 1g
Vitamin A0%
Vitamin C0%
Calcium2%
Iron0%
* Percent Daily Values are based on a 2,000 calorie diet.
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