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Recipe

Fresh Dulce de Leche Apple Empanadas

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  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 10 servings

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

  • Step 1 of 8
    1

    PREHEAT oven to 450° F. Line baking sheet with parchment paper.

  • Step 2 of 8

    COMBINE water and juice from lemon in medium, microwave-safe bowl. Add apples to water mixture; stir to coat. Microwave on HIGH (100%) power for 2 minutes.

  • Step 3 of 8

    STIR in dulce de leche until melted. Stir in flour and cinnamon.

  • Step 4 of 8
    4

    PLACE empanada discs on prepared baking sheet. Place a rounded tablespoon of apple mixture on each disc.

  • Step 5 of 8

    FOLD in half, sealing edges with fingers or tines of a fork.

  • Step 6 of 8
    6

    BRUSH with egg. Sprinkle with cinnamon-sugar.

  • Step 7 of 8

    BAKE for 15 minutes or until golden.

  • Step 8 of 8

    TIP: Ready-made refrigerated pastry sheets can be used in place of empanada discs. Simply use an inverted bowl that measures 5 inches in diameter to cut out circles.

Nutrition Facts

Amount Per Serving
Servings: 10 servings
Calories 160
Calories from Fat 40
%Daily Value*
Total Fat 4.5g 7%
Saturated Fat 2g 11%
Cholesterol 5mg 2%
Sodium 180mg 7%
Total Carbohydrate 29g 10%
Dietary Fiber 0.5g 2%
Sugars 6g
Protein 5g
Vitamin A 0%
Vitamin C 4%
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
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