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Recipe

Green Monster Avocado Pie

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Try this Green Monster Avocado Pie when you are searching for a unique and delicious dessert. Refreshing and great as a make ahead option.

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 8 to 10 servings

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

PREHEAT oven to 350° F. Grease 9-inch deep-dish pie plate.

PRESS 20 squares of cookie dough* onto bottom and up side of prepared pie plate.

BAKE for 18 to 22 minutes or until golden brown; flatten down with back of spoon to form pie shell. Cool completely on wire rack.

PLACE avocados and cream cheese in large mixer bowl; beat on medium speed until smooth. Add sweetened condensed milk, lime juice and salt; beat until creamy. Pour into cooled cookie crust. Press a piece of plastic wrap directly on surface of pie; refrigerate for at least 4 hours.

REMOVE plastic wrap. Slice and garnish with whipped cream.

NOTE: To store leftover pie, press piece of plastic wrap over surface and refrigerate. The pie will brown and soften as it sits at room temperature.

*You will have 4 squares left over. Refrigerate for future use.

Nutrition Facts

Amount Per Serving
Servings: 8 to 10 servings
Calories 610
Calories from Fat 290
%Daily Value*
Total Fat 32g 50%
Saturated Fat 16g 78%
Cholesterol 65mg 22%
Sodium 370mg 15%
Total Carbohydrate 71g 24%
Dietary Fiber 4g 16%
Sugars 55g
Protein 11g
Vitamin A 10%
Vitamin C 8%
Calcium 15%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet.
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