Green Monster Avocado Pie with Chocolate Crust
Recipe

Green Monster Avocado Pie with Chocolate Crust

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15 mins. to Prepare

0 mins. Cooking Time

270 mins. Standing Time refrigerating

285 mins. Total

Servings: 12 servings

Ingredients

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Directions

Step 1 of 5

PLACE cookies in a food processor and pulse until fine crumbs form. Pour into a medium bowl. Add melted butter; mix to combine. Press crumbs onto bottom and up side of a 9-inch pie plate. Refrigerate for 30 minutes. Place avocados and cream cheese in large mixer bowl; beat on medium speed until smooth. Add sweetened condensed milk, lime juice and salt; beat until creamy.

Step 2 of 5

POUR into cookie crust.

Step 3 of 5

PRESS a piece of plastic wrap directly on surface of pie; refrigerate for at least 4 hours.

REMOVE plastic wrap. Slice and serve with whipped cream, if desired.

To store leftover pie, press piece of plastic wrap over surface and refrigerate. The pie will brown and soften as it sits at room temperature.

Amount Per Serving
Servings: 12 servings
Calories350
Calories from Fat170
 %Daily Value*
Total Fat 19g29%
Saturated Fat 9g46%
Cholesterol 35mg11%
Sodium 210mg9%
Carbohydrates 40g13%
Dietary Fiber 3g12%
Sugars 32g
Protein 7g
Vitamin A8%
Vitamin C6%
Calcium15%
Iron4%
* Percent Daily Values are based on a 2,000 calorie diet.
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