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Green Monster Avocado Pie with Chocolate Crust

Recipe Reviews |Rate this Recipe| 5 Saves

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 12 servings


Original reipce makes 2 dozen Change Servings

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  • Step 1 of 5

    PLACE cookies in a food processor and pulse until fine crumbs form. Pour into a medium bowl. Add melted butter; mix to combine. Press crumbs onto bottom and up side of a 9-inch pie plate. Refrigerate for 30 minutes. Place avocados and cream cheese in large mixer bowl; beat on medium speed until smooth. Add sweetened condensed milk, lime juice and salt; beat until creamy.

  • Step 2 of 5

    POUR into cookie crust.

  • Step 3 of 5

    PRESS a piece of plastic wrap directly on surface of pie; refrigerate for at least 4 hours.

  • Step 4 of 5

    REMOVE plastic wrap. Slice and serve with whipped cream, if desired.

  • Step 5 of 5

    TIP: To store leftover pie, press piece of plastic wrap over surface and refrigerate. The pie will brown and soften as it sits at room temperature.

Nutrition Facts

Amount Per Serving
Servings: 12 servings
Calories 350
Calories from Fat 170
%Daily Value*
Total Fat 19g 29%
Saturated Fat 9g 46%
Cholesterol 35mg 11%
Sodium 210mg 9%
Total Carbohydrate 40g 13%
Dietary Fiber 3g 12%
Sugars 32g
Protein 7g
Vitamin A 8%
Vitamin C 6%
Calcium 15%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet.
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