Recipe
Nestlé® Carnation®

Green Rice

0 0 Recipe Reviews | Rate this Recipe | 14 Saves
An aromatic and tasty side dish that pairs perfectly with fish, chicken or beef.

20 mins. to Prepare

30 mins. Cooking Time

10 mins. Standing Time standing

60 mins. Total

Servings: 6 servings, about 1 cup per serving

Brought to you by

Ingredients

Check all

Directions

RINSE rice and soak for 15 minutes. Drain.
COMBINE water and bouillon in a large glass measuring cup; stir to dissolve.
PLACE spinach, cilantro and bouillon mixture in a blender; cover. Blend until smooth. Add evaporated milk; pulse until well combined.
HEAT butter and oil in a large skillet over medium-low heat until butter is melted.
STIR in rice; cook, stirring frequently, for 4 minutes. Add onion and garlic; cook for 1 minute.
ADD spinach/cilantro mixture; increase heat to medium. Stir well and bring to a boil. Cover; reduce heat to low. Cook for 20 minutes.
STIR rice carefully. Cover and cook for an additional 2 minutes. Remove from heat. Keep covered and let rest for 10 minutes before serving.
Stir in a chopped serrano chile 10 minutes into the rice cooking for a spicy kick.
Amount Per Serving
Servings: 6 servings, about 1 cup per serving
Calories270
Calories from Fat60
%Daily Value*
Total Fat 6g10%
Saturated Fat 3g14%
Cholesterol 10mg3%
Sodium 330mg14%
Carbohydrates 45g15%
Dietary Fiber 1g4%
Sugars 7g
Protein 7g
Vitamin A20%
Vitamin C8%
Calcium15%
Iron10%
* Percent Daily Values are based on a 2,000 calorie diet.
Rate this Recipe

Rate this Recipe

Select a rating (required)

What do you think about this recipe? (required)

x

Join the Nestlé Community!

Start enjoying these benefits today for FREE:

  • Save recipes to your Recipe Box
  • Rate and review recipes
  • Newsletters featuring new recipes, meal ideas, special offers and more
Already a member? Get Started

Get new recipes in our monthly newsletter!

Get Started Already a member?