Huevos Rancheros with Spicy Queso Fresco Sauce
Item 2 of 4 - Christmas Brunch
Nestlé® Carnation®

Huevos Rancheros with Spicy Queso Fresco Sauce

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15 mins. to Prepare

20 mins. Cooking Time

0 mins. Standing Time

35 mins. Total

Servings: 6

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This recipe is: Low Sodium

Ingredients

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Directions

PLACE evaporated milk, poblano chile, serrano chile and bouillon in a blender; cover. Blend for 15 seconds or until smooth.

HEAT ½ tablespoon oil in a small skillet over medium heat. Add onion; cook for 20 seconds, stirring constantly until translucent.

Step 3 of 7

TRANSFER chile mixture to a serving bowl; fold in queso fresco and onion. Set aside.

HEAT remaining 2 tablespoons oil in a medium skillet over medium heat; fry each tortilla 20 seconds on each side. Place on paper towel-lined plate to absorb excess oil.

HEAT medium skillet over medium heat. Melt butter, evenly spreading around skillet. Crack egg in skillet; let cook for 1 minute. Cover skillet and reduce heat to low; cook for 4 minutes. Repeat with remaining eggs.

PLACE tortilla on a serving plate; place egg on tortilla. Top with queso fresco sauce; garnish with cilantro and chopped tomatoes.

Omit serrano chile for a mild version of this recipe. Refrigerate any leftover sauce.

Amount Per Serving
Servings: 6
Calories220
Calories from Fat110
 %Daily Value*
Total Fat 13g20%
Saturated Fat 3.5g18%
Cholesterol 220mg73%
Sodium 190mg8%
Carbohydrates 16g5%
Dietary Fiber 2g7%
Sugars 2g
Protein 10g
Vitamin A15%
Vitamin C6%
Calcium15%
Iron8%
* Percent Daily Values are based on a 2,000 calorie diet.
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