MAINS

Jerk Chik'n Fajitas with Black Rice

EL MEJOR NIDO
Jerk Chik'n Fajitas with Black Rice
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
Makes 2 to 3 servings
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
10 min

Ingredients

Key Ingredients

Step 1

Add seedless bonnet pepper, brown sugar, 2 teaspoons lime juice, soy sauce, avocado oil, Jamaican jerk seasoning, minced garlic, salt & pepper to a blender. Blend until very smooth.

Step 2

Marinate chik'n in jerk sauce for 1 hour.

Step 3

Grill chik'n with a bit of oil added to the grill. Grill chopped white onion, green bell pepper, and yellow pepper in a 1/2 tsp avocado oil in a separate pan. Add grilled chik'n to grilled veggies and cook for 1 -2 minutes.

Step 4

Mix chopped mango, lime, cilantro, red onion, and red bell pepper in a bowl.

Step 5

Add jerk chik'n, and mango salsa to a cooked tortilla. Serve with black rice.

Ingredients

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