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Main Dishes
Main Dishes

Korean BBQ Grilled Short Rib Marinade

Korean BBQ Grilled Short Rib Marinade
10 min
10 min
Makes 4 servings
Key Ingredients


  • 4 teaspoons MAGGI Granulated Beef Flavor Bouillon
  • 2 tablespoons soy sauce
  • 1/4 cup packed brown sugar
  • 1 small onion, roughly chopped
  • 6 cloves garlic, peeled
  • 1-inch piece fresh ginger, peeled and roughly sliced
  • 1/2 teaspoon ground black pepper
  • 2 pounds sliced boneless beef short ribs or flank steak

Make It

Step 1
Blend the bouillon, soy sauce, brown sugar, onion, garlic, ginger and black pepper until smooth.
Step 2
Marinate the meat for 4 hours or overnight.
Step 3
Drain off any excess marinade and grill to desired doneness.

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