Champurrado Shots by El Mejor Nido with dulce de leche, condensed milk, and chocolate, served in small glasses.
Drinks

La Lechera Champurrado Shots

EL MEJOR NIDO
La Lechera Champurrado Shots
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
5 min
Recipe Info - Serving Size
Servings
18 servings, about 1/4 cup each

Champurrado is a popular warm chocolate beverage during the holidays. These shots are ideal for a party and look as fun as they are tasty.

La Lechera Champurrado Shots from Official LA LECHERA® are a delightful twist on the traditional Mexican drink, perfect for festive gatherings. Made with NESTLÉ LA LECHERA Dulce de Leche and NESTLÉ LA LECHERA Sweetened Condensed Milk, each shot delivers a sweet and rich experience. The addition of NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels brings a deep, velvety chocolate flavor that enhances the overall warmth and comfort of each sip.

This easy-to-make recipe is ideal for all skill levels and takes less than 30 minutes to prepare, making it a quick and enjoyable treat. Perfect for Christmas, Day of the Dead, or any holiday occasion, these champurrado shots can brighten any winter celebration. Enjoy the creamy, smooth texture and the authentic taste of Mexican cuisine in every fun and delicious shot.

Ingredients

Key Ingredients

A can of Dulce de Leche featuring the La Lechera logo and a square slice of flan drizzled with caramel.
LA LECHERA®

Dulce de Leche 13.4 oz Can

(13.4 oz. Can)
A white can of sweetened condensed milk with blue labels beside the La Lechera logo and a plate of flan.
LA LECHERA®

Sweetened Condensed Milk 14 oz Can

(14 oz. Can)
A yellow bag of semi-sweet morsels with a red label beside a gooey chocolate chip cookie and chocolate morsels.
TOLL HOUSE®

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

(12 oz.)

Make It

Instrucciones en Español

Step 1

Place 1/2 teaspoon dulce de leche into 2-ounce shot glasses. Set aside.

Step 2

Place hot water and masa flour in medium saucepan. Cook over medium heat, mixing until smooth. Add milk, sweetened condensed milk, morsels and cinnamon. Heat, whisking constantly, until it reaches a boil. Reduce heat to medium-low; cook, whisking constantly, for 2 to 4 minutes or until thickened to desired consistency.

Step 3

Pour into shot glasses with dulce de leche. Serve immediately.

Ingredients

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